Spring Meridian

At Spring Garden, food and drink are designed to excite – where bold flavours meet refined technique and every dish is presented with elegance and flair.

This year’s menus are shaped by the creative forces of Jeremy Chan and José Pizarro, each bringing their distinct culinary vision to the table. The menus showcase exceptional ingredients, expertly prepared and served with a spirit of warm, attentive hospitality.

From elegant daytime hospitality to intimate evening dining, Spring Garden offers a range of experiences crafted to elevate your time at the show.

Whether entertaining guests or marking a special occasion, each booking includes exceptional food, thoughtful service, and a one-of-a-kind setting within the world’s most celebrated flower show.

Enquire to enjoy the beautifully designed dining rooms alive with atmosphere, creativity, and a passion for exceptional food and drink.

Private dining rooms are available for parties of 40 guests or higher.
Dining experiences are available as private tables for groups of two or higher.